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This pairing was designed by Khara Pechtes, Founder of Food Flower Future and Linsey Jones of Aloha Humboldt. Recipe by Chef Adel Aschenbrener. Download recipe card   Is there anything more [...]

Pairing created by Chef Danielle Duran-Zecca. In collaboration with  Chef Marc Leibel Cannabis Supper Club Linsey Jones Aloha Humboldt Khara Pechtes Food Flower Future   ↓Download Recipe   [...]

↓Download Recipe   The first tendrils of spring are tantalizing us and we feel happy: a perfect time to swoon over a Grilled Peach and Frisee Lettuce Salad paired with Aloha Humboldt Sherbet [...]

↓Download Recipe Heat up your Valentine’s with this spicy Carribean Seafood Stew that sets fire to your palate–and your passions. The rich flavors inspired from Jamaica are [...]

↓Download Recipe We’re kicking off 2021 with this insanely delicious pairing of Aloha Humboldt Vanilla Frosting with a Curry Butterscotch Tart. Because, well, after 2020, we deserve some sweet [...]

Download Strain Card + Recipe Awaken your hibernating palate with this gorgeous Burrata salad, and make it sing by pairing it with Aloha Humboldt’s flavorful Lava Cake. “I love bright [...]

By Khara Pechtes I’ve hosted a dozen cannabis-infused events in the Los Angeles area in the last two years, and my contacts were hoping for another one. But with the current landscape of events [...]

Aloha Humboldt participated in the event that connected enjoyment, education and social equity…   Everyone’s experience at weed events are different, for moderate to experienced users, [...]

Next, a sampling of organic ice hash-infused Sour Diesel prerolls from Aloha Humboldt which were deliciously smooth and sweet… Food Flower Future founder Khara Pechtes has been hosting [...]

We started off the night with a red curry short rib dumpling. The dumpling had 2.5 mg of THC and was juicy on the inside and crispy on the outside. This was paired with Aloha Humboldt’s new [...]